
Korma - Recipes | Jamie Oliver
This delicious curry can be made with a variety of meat or veg – just use whatever you have to hand. To make it suitable for vegetarians, simply swap out the meat for chickpeas (or another pulse of your …
Creamy chicken korma - Jamie Oliver recipes
Try Jamie's new Creamy Korma curry paste in this super-easy midweek curry recipe.
Healthy chicken korma - Jamie Oliver
Ingredients 2 teaspoons black mustard seeds 2 onions olive oil 2 heaped tablespoons korma curry paste 4 chicken thighs, skin on, bone in 400g small heritage or baby carrots 6cm piece of ginger 3 fresh …
Veggie korma - Jamie Oliver recipes
Bring back to the boil, and cook until the curry has reduced – the liquid should return to the same level as in step 7. Stir in the yoghurt until just warmed through. Season to taste with lemon juice, salt and …
Easy curry paste recipes - Jamie Oliver
Jamie Oliver's easy curry paste recipes are packed with flavour. Try a korma, jalfrezi, rogan josh, tikka masala or vindaloo – you won't be disappointed!
How to use Jamie Oliver's cooking pastes
May 12, 2025 · TO MAKE A CREAMY KORMA FOR 4 Place a large wide saucepan with a little oil on a medium heat. Add 600g diced chicken and fry for 5 mins, or until golden. Add 1 jar of Jamie Oliver …
Spiced haricot beans - Jamie Oliver recipes
Put a non-stick frying pan on a medium heat with 1 tablespoon of olive oil, finely chop the coriander stalks (reserving the leaves) and add with the Creamy Korma curry paste and ground turmeric. Fry …
Coley korma recipe | Fish recipes - Jamie Oliver
This coley korma recipe makes for a beautiful curry; the fish is barely used but is sweet and melts in the mouth and perfect for a Korma, try it now.
Speedy spiced prawn soup - Jamie Oliver recipes
A fragrant and warming bowl of soup for cold days. Packed with prawns, basmati rice, spring onions, korma curry spices and cool coconut milk.
Crispy korma salmon video | Jamie Oliver
Crispy korma salmon: Jamie Oliver This salmon recipe really is a game changer and a brilliant way to bring a whole world of spice to this amazing fish. Perfectly quick and so suitable for a weeknight dish, …