This easy braised short ribs recipe makes short ribs fork-tender in a rich sauce with carrots and onions. It's low-effort for ...

When I’m craving over the top beefy flavor, and that classic tender fall off the bone BBQ flavor of ribs, without firing up ...

We all know any recipe with beef is always welcome during the festive season and here is an easy BBQ beef short rib recipe you should try. The best part about it is that it doesn’t require a charcoal ...

Getting your Trinity Audio player ready... Praise the braise, the method of cooking foods in a wet environment (versus the dry place that an oven is). If submerged in liquid, we generally call a ...

Use either beef back ribs or short ribs for this dish. If you use short ribs, the cooking time will be approximately halved. You’ll know the ribs are done if the meat has begun to pull from the bone.

Preheat oven to 375 degrees. Pat beef ribs dry. Season generously with salt and pepper. In the bottom of a roasting pan, make a bed of the vegetables, herbs, garlic and shallots. Place seasoned beef ...

A native of Louisiana and now a resident of Spring, Texas, a suburb of Houston, Steve “Trey” Campo is an engineer working in the oil and gas industry. He was raised in a Catholic family and his ...

This classic beef preparation can be found on numerous menus at wineries throughout Napa Valley. Instructions: Season beef ribs with salt. Heat a heavy saute pan with the oil and sear all sides of the ...

If you’re splurging on a prime rib roast for your holiday meal, you’ll need to take some care. This year, that whole hunk of beef likely cost a precious penny. Beef costs, from ground beef to beef ...

Nigerian “stew base,” a blend of plum tomatoes, onion, red bell pepper and chiles, forms the foundation of these braised beef short ribs. In Nigeria, the base would be fried in oil to condense its ...